FARMER JOHN® Back Ribs

Meaty and rich, feel free to heavily season these ribs for even more flavor.
COOKING SUGGESTION

Bake

1. Remove ribs from package.
2. Place ribs in a shallow roasting pan.
3. Bake, uncovered, at 350°F for 1 ½–2 hours, or until tender and meat reaches a minimum internal temperature of 160°F.
4. If desired, brush or baste with favorite sauce during the last 10-15 minutes of cooking time.