Farmer John® Thick Cut Smoked Lower Sodium Ham Steak 6 oz. Pack

Full smoky, hearty flavor. Less salt.
COOKING SUGGESTION

Bake
1. Heat oven to 375°F.
2. Place ham steak into large pan and lightly season.
3. Bake ham steak for 35-45 minutes.
4. Remove ham steak from oven and let sit for at least 10 minutes before serving.