Farmer John® Thick Cut Smoked Ham Steak 6 oz. Pack

These hearty ham steaks are thick cut and ideal for grilling.

1. Heat oven to 375°F.
2. Place ham steak into large pan and lightly season.
3. Bake ham steak for 35-45 minutes.
4. Remove ham steak from oven and let sit for at least 10 minutes before serving.