All-Natural Bacon-Wrapped Donuts
INGREDIENTS:
- 1 12 oz. package of FARMER JOHN® All-Natural Bacon
- 6 ready-made donuts of your choice
- Canola oil
- Toothpicks
DIRECTIONS:
- Wrap donuts completely with bacon, secure with toothpicks (may need between 1 – 2 slices for each donut, depending on size of donut).
- Heat canola oil to 350 °F. Fry donuts until crispy.
- Drain and cool on paper towel and enjoy!
All-Natural Bacon-Wrapped Donuts
INGREDIENTS:
- 1 12 oz. package of FARMER JOHN® All-Natural Bacon
- 6 ready-made donuts of your choice
- Canola oil
- Toothpicks
DIRECTIONS:
- Wrap donuts completely with bacon, secure with toothpicks (may need between 1 – 2 slices for each donut, depending on size of donut).
- Heat canola oil to 350 °F. Fry donuts until crispy.
- Drain and cool on paper towel and enjoy!
All-Natural Bacon-Wrapped Donuts
INGREDIENTS:
- 1 12 oz. package of FARMER JOHN® All-Natural Bacon
- 6 ready-made donuts of your choice
- Canola oil
- Toothpicks
DIRECTIONS:
- Wrap donuts completely with bacon, secure with toothpicks (may need between 1 – 2 slices for each donut, depending on size of donut).
- Heat canola oil to 350 °F. Fry donuts until crispy.
- Drain and cool on paper towel and enjoy!