Ingredients
1
Large Onion
1
1
Package (12 Strips) Farmer John® Classic Bacon
1
1/4 Cup
Brown Sugar
1/4 Cup
1/2 Tsp.
Cayenne Pepper
1/2 Tsp.
Ranch, For Serving
Directions
Preheat oven to 400°F and line a baking sheet with aluminum foil.
Cut onion into 1/2″ rings, then separate every other ring, so that each ring contains two rounds of onion.
Mix brown sugar and cayenne pepper together on a plate. Coat bacon with sugar/pepper mixture.
Wrap onion rings with bacon, then set on baking sheet.
Bake 30 to 35 minutes, or until bacon is crisp and golden.
Serve with ranch (or preferred dipping sauce) and enjoy!
