Ingredients
Directions
Heat oven to 350°F.
Scoop out the core from top of apples, leaving a well. Do not cut all the way through.
Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle tops with cinnamon.
Bake for 15 minutes, until sugar begins to caramelize and apples are tender.
Top with pecans and bacon and enjoy!