DAY-AFTER HOLIDAY HAM ROLL-UPS
INGREDIENTS:
- 2 LARGE SANDWICH WRAPS OR FLOUR TORTILLAS (10-INCH)
- ¼ CUP MAYONNAISE
- 2 TABLESPOONS CRANBERRY SAUCE
- ½ CUP LEFTOVER STUFFING*
- 2 SLICES LEFTOVER FARMER JOHN® COOKED SPIRAL HAM, CHOPPED (ABOUT 1 CUP)
- ½ CUP BABY ARUGULA OR SPINACH
DIRECTIONS:
- EVENLY SPREAD WRAPS WITH MAYONNAISE AND CRANBERRY SAUCE.
- TOP WITH REMAINING INGREDIENTS AND ROLL UP. SECURE WITH TOOTHPICKS, IF DESIRED, AND CUT EACH IN HALF.
*TRY WITH FARMER JOHN’S RECIPE FOR TOASTED CORNBREAD STUFFING WITH SMOKED SAUSAGE & JALAPEÑO!
DAY-AFTER HOLIDAY HAM ROLL-UPS
INGREDIENTS:
- 2 LARGE SANDWICH WRAPS OR FLOUR TORTILLAS (10-INCH)
- ¼ CUP MAYONNAISE
- 2 TABLESPOONS CRANBERRY SAUCE
- ½ CUP LEFTOVER STUFFING*
- 2 SLICES LEFTOVER FARMER JOHN® COOKED SPIRAL HAM, CHOPPED (ABOUT 1 CUP)
- ½ CUP BABY ARUGULA OR SPINACH
DIRECTIONS:
- EVENLY SPREAD WRAPS WITH MAYONNAISE AND CRANBERRY SAUCE.
- TOP WITH REMAINING INGREDIENTS AND ROLL UP. SECURE WITH TOOTHPICKS, IF DESIRED, AND CUT EACH IN HALF.
*TRY WITH FARMER JOHN’S RECIPE FOR TOASTED CORNBREAD STUFFING WITH SMOKED SAUSAGE & JALAPEÑO!
DAY-AFTER HOLIDAY HAM ROLL-UPS
INGREDIENTS:
- 2 LARGE SANDWICH WRAPS OR FLOUR TORTILLAS (10-INCH)
- ¼ CUP MAYONNAISE
- 2 TABLESPOONS CRANBERRY SAUCE
- ½ CUP LEFTOVER STUFFING*
- 2 SLICES LEFTOVER FARMER JOHN® COOKED SPIRAL HAM, CHOPPED (ABOUT 1 CUP)
- ½ CUP BABY ARUGULA OR SPINACH
DIRECTIONS:
- EVENLY SPREAD WRAPS WITH MAYONNAISE AND CRANBERRY SAUCE.
- TOP WITH REMAINING INGREDIENTS AND ROLL UP. SECURE WITH TOOTHPICKS, IF DESIRED, AND CUT EACH IN HALF.
*TRY WITH FARMER JOHN’S RECIPE FOR TOASTED CORNBREAD STUFFING WITH SMOKED SAUSAGE & JALAPEÑO!
