Ingredients
4 Ounces
Farmer John® Spiral-Sliced Smoked Ham
4 Ounces
1 Tbsp.
Mayonnaise
1 Tbsp.
2 Tsp.
Prepared Pesto
2 Tsp.
4 Slices
Sourdough Bread
4 Slices
1/4 Cup
Basil Leaves
1/4 Cup
2
Pickled Sweet Cherry Peppers, Chopped
2
1/2
Plum Tomato, Sliced
1/2
1/2 Cup
Shredded, Provolone Cheese
1/2 Cup
1 Tbsp.
Butter, Softened
1 Tbsp.
Directions
Mix mayonnaise and pesto in a small bowl and spread over 2 slices of bread.
Add the ham, basil, peppers, tomato, and cheese, and place the other pieces of bread on top.
Spread butter on the outside of the sandwiches.
Toast the sandwiches in a skillet over medium heat for 3 minutes on each side.
