Mini Sausage Cuban-Style Tortas

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SERVINGS
12
PREP TIME
15
MIN
COOK TIME
25
MIN
TOTAL TIME
35
MIN
DIFFICULTY
Easy
  • 1 package Farmer John® Polska Kielbasa, cooked according to package directions and thinly sliced on the bias (24 slices)
  • 1/3 cup grainy yellow mustard
  • 12 slider rolls
  • 12 bread and butter or dill pickle chips
  • 3 slices each farmer john® sliced turkey and classic cooked ham, cut in quarters (12 squares each)
  • 6 slices swiss cheese, cut in half and folded
  • ¼ cup butter, melted
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped fresh parsley (optional)
  • 1/8 teaspoon black pepper
  1. Preheat oven to 350°f.
  2. Spread mustard on both sides of slider rolls. Evenly top bottom rolls with sliced sausage, pickles, turkey, ham, and swiss cheese.
  3. Arrange sliders in 13 x 9-inch baking pan and arrange top bun.
  4. Combine melted butter with garlic powder, parsley and black pepper. Generously brush tops of rolls with butter mixture.
  5. Bake covered with aluminum foil 15 minutes. Uncover and bake 10 minutes or until cheese is melted and rolls are golden.
  6. Fun appetizer recipe or great for a picnic!