Philly Cheese Sausage Sandwich

SHARE
Print Friendly, PDF & Email

Bring home that classic Philly taste by grilling up this hot stack of cheesy flavor.

SERVINGS
4
PREP TIME
5
MIN
COOK TIME
25
MIN
TOTAL TIME
30
MIN
DIFFICULTY
medium

INGREDIENTS:

  • 1 (12-ounce) package Farmer John® Louisiana Hot Sausages or Farmer John® Polish Sausages, cut in half length-wise
  • 1 green bell pepper, sliced
  • ½ yellow onion, sliced
  • ½ teaspoon kosher salt
  • 8 slices provolone cheese
  • 4 hot dog or hoagie rolls, toasted

DIRECTIONS:

  1. Heat grill to 400°F.
  2. Place pepper and onions slices in a grill basket and grill 15 minutes, stirring occasionally until crisp tender. Sprinkle with salt.
  3. Grill sausages 5 minutes per side or until heated through.
  4. Place sausages in buns or hoagie rolls.
  5. Divide pepper mixture evenly among buns; top with cheese slices.
COOKING TIP

Pairs well with a Sweet Stout or a Golden Ale.