Ingredients
1 Pack
Fresh Baby Spinach
1 Pack
1 Pint
Fresh Strawberries, Sliced
1 Pint
9 Strips
Farmer John® Classic Bacon
9 Strips
1/4 Cup
Chopped Onion
1/4 Cup
1/4 Cup
Chopped Walnuts (Optional)
1/4 Cup
1 Cup
Mayonnaise
1 Cup
1/2 Cup
Sugar
1/2 Cup
1/4 Cup
Raspberry Vinegar
1/4 Cup
Directions
In a nonstick skillet, cook the bacon over medium-high heat on each side until lightly browned. Remove bacon to paper towel-lined plate. When cool, chop into 1/2-inch pieces.
In a salad bowl, combine the spinach, strawberries, bacon, onion, and walnuts.
In another bowl, combine the mayonnaise, sugar, and vinegar. Serve with salad.
