3 SLICES FARMER JOHN® CLASSIC BACON, CRISP-COOKED AND CRUMBLED
¼ CUP HONEY GLAZED PECANS OR WALNUTS, CHOPPED
DIRECTIONS:
REMOVE BRIE FROM REFRIGERATOR AND LET SOFTEN 30 TO 45 MINUTES.
MELT BUTTER IN LARGE NON-STICK SKILLET OVER MEDIUM-LOW HEAT AND COOK PEAR AND ONION, STIRRING OCCASIONALLY, 6 TO 8 MINUTES OR UNTIL SOFTENED AND GOLDEN BROWN. STIR IN HONEY AND CINNAMON UNTIL BLENDED.
ARRANGE CHEESE ON MICROWAVE-SAFE SERVING PLATE. MICROWAVE ON HIGH, 30 SECONDS OR UNTIL SLIGHTLY SOFTENED.
ARRANGE WARM PEAR MIXTURE ON CHEESE. TOP WITH BACON AND GLAZED PEACANS.
SERVE WITH ASSORTED CRACKERS AND/OR SLICED FRENCH OR ITALIAN BREAD.
WARM BRIE WITH CARAMELIZED PEAR, GLAZED PECANS & BACON
SERVINGS
6 to 8
PREP TIME
15
MIN
COOK TIME
8
MIN
TOTAL TIME
23
MIN
DIFFICULTY
Easy
INGREDIENTS:
1 (19.6 OUNCE) WHEEL OF BRIE CHEESE
2 TABLESPOONS BUTTER
1 PEAR OR APPLE, CORED, PEELED AND THINLY SLICED
½ CUP VERY THINLY SLICED SWEET ONION
2 TABLESPOONS HONEY OR MAPLE SYRUP
1 TEASPOON GROUND CINNAMON
3 SLICES FARMER JOHN® CLASSIC BACON, CRISP-COOKED AND CRUMBLED
¼ CUP HONEY GLAZED PECANS OR WALNUTS, CHOPPED
DIRECTIONS:
REMOVE BRIE FROM REFRIGERATOR AND LET SOFTEN 30 TO 45 MINUTES.
MELT BUTTER IN LARGE NON-STICK SKILLET OVER MEDIUM-LOW HEAT AND COOK PEAR AND ONION, STIRRING OCCASIONALLY, 6 TO 8 MINUTES OR UNTIL SOFTENED AND GOLDEN BROWN. STIR IN HONEY AND CINNAMON UNTIL BLENDED.
ARRANGE CHEESE ON MICROWAVE-SAFE SERVING PLATE. MICROWAVE ON HIGH, 30 SECONDS OR UNTIL SLIGHTLY SOFTENED.
ARRANGE WARM PEAR MIXTURE ON CHEESE. TOP WITH BACON AND GLAZED PEACANS.
SERVE WITH ASSORTED CRACKERS AND/OR SLICED FRENCH OR ITALIAN BREAD.
WARM BRIE WITH CARAMELIZED PEAR, GLAZED PECANS & BACON
SERVINGS
6 to 8
PREP TIME
15
MIN
COOK TIME
8
MIN
TOTAL TIME
23
MIN
DIFFICULTY
Easy
INGREDIENTS:
1 (19.6 OUNCE) WHEEL OF BRIE CHEESE
2 TABLESPOONS BUTTER
1 PEAR OR APPLE, CORED, PEELED AND THINLY SLICED
½ CUP VERY THINLY SLICED SWEET ONION
2 TABLESPOONS HONEY OR MAPLE SYRUP
1 TEASPOON GROUND CINNAMON
3 SLICES FARMER JOHN® CLASSIC BACON, CRISP-COOKED AND CRUMBLED
¼ CUP HONEY GLAZED PECANS OR WALNUTS, CHOPPED
DIRECTIONS:
REMOVE BRIE FROM REFRIGERATOR AND LET SOFTEN 30 TO 45 MINUTES.
MELT BUTTER IN LARGE NON-STICK SKILLET OVER MEDIUM-LOW HEAT AND COOK PEAR AND ONION, STIRRING OCCASIONALLY, 6 TO 8 MINUTES OR UNTIL SOFTENED AND GOLDEN BROWN. STIR IN HONEY AND CINNAMON UNTIL BLENDED.
ARRANGE CHEESE ON MICROWAVE-SAFE SERVING PLATE. MICROWAVE ON HIGH, 30 SECONDS OR UNTIL SLIGHTLY SOFTENED.
ARRANGE WARM PEAR MIXTURE ON CHEESE. TOP WITH BACON AND GLAZED PEACANS.
SERVE WITH ASSORTED CRACKERS AND/OR SLICED FRENCH OR ITALIAN BREAD.
